Mango Sticky Rice
Ingredients (Serves 4)
Mango sticky rice is the most popular desert in Thailand and you can find it pretty much wherever you go. Thank goodness! It has a delicious caramel taste and the sticky rice takes on an almost toffee consistency. In Thailand it would be made with palm sugar, which would be ideal and leaves the rice white. It's hard to get in Britain though so brown sugar works just as well. You do need to use full-fat coconut milk or it won't caramelise properly.